Saturday, July 20, 2013

Okra!

The okra is finally ready!!! I can't decide what I want to do with it....jambalaya, fried, or pickled. Since I've pickled the green beans, and jambalaya will require me to go to the store and pick up ingredients, I think I will be frying up these beauties. Droooooooool.





They are humongous! 



Addendum (7/21)
I don't know why I thought humongous okra was such an awesome thing. I should have known better! Luckily there are enough smaller, more edible, okra still available for consumption. Silly me. *slowly shakes head*

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